Chef David Burke | Jim Breuer's Breuniverse Podcast Ep. 156

Jim sits down with renowned chef David Burke. They dive into an engaging conversation about Burke's journey in the culinary world, his successful restaurants, and the challenges of being a top chef. Burke shares personal stories, including a memorable childhood meal, how he handles stress, and pivotal moments where key mentors took a chance on him. The episode also covers Burke’s ventures, like his new sports-themed restaurant in North Carolina, and advice for aspiring chefs. Additionally, Jim talks about his daughter's passion for cooking and her plans for culinary school.

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Disclaimer: The views expressed in the audio are the opinion of the hosts and are not facts.

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