#179 Jake Muise: Harvesting wild meat in Hawaii. The Maui Nui story. Conservation / invasive species / venison / food / ecology

Jake Muise is the co-founder of Maui Nui Venison based in Hawaii. He has turned the problem of an invasive species, the axis deer, into a business which not only helps to manage the ecological impact but puts food on the table. From the economics of conservation to the benefits of venison as a protein source, Jake offers an intriguing insight. 

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Show notes: www.mauinuivenison.com