S2E10 - Cairnspring Mills: Flavor & Flour in the Magic Skagit
- Author
- Idaho Food Works
- Published
- Mon 16 May 2022
- Episode Link
- None
On this episode of Field to Flour, we talk with Kevin Morse, CEO and co-founder of Cairnspring Mills in Skagit Valley, WA. Join us as we discuss the intricacies involved with building a regional mill and the power of community.
