The Splendid Table, Soul Food, March 19, 2010 by Lynne Rossetto Kasper | Free Audiobook

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Title: The Splendid Table, Soul Food, March 19, 2010
Author: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 03-19-10
Publisher: The Splendid Table
Genres: Radio & TV, How-To

Summary:
It's a look at America's soul food with Frederick Opie, author of Hog and Hominy. Jane and Michael Stern are getting a two-for-one deal on corned beef at McBob's in Milwaukee, and Food & Wine magazine's Ray Isle tells us where to look for the best global wine values. [Original Broadcast: April 10, 2009]

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