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Title: The Splendid Table, Old Vines, November 1, 2013
Author: Lynne Rossetto Kasper
Narrator: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 11-01-13
Publisher: The Splendid Table
Genres: Radio & TV, How-To
Summary:
This week its surprising cooking techniques from Andrew Schloss, author of Cooking Slow, we have a conversation with Food & Wine magazines Ray Isle about protecting Americas historic grapevines, and we talk to New York Times columnist David Tanis about his book One Good Dish. [Broadcast Date: November 1, 2013]
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