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Title: The Splendid Table, Nigel Slater, Edward Behr, and Andrew Schloss, December 28, 2012
Author: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 12-28-12
Publisher: The Splendid Table
Genres: Radio & TV, How-To
Summary:
British food writer Nigel Slater, author of Tender, joins us with his take on the holiday meal; Edward Behr has a new book, The Art of Eating Cookbook; and Andrew Schloss, author of Homemade Soda, brings some non-alcoholic suggestions for the holiday. [Broadcast Date: December 28, 2012]
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