The Splendid Table, Daniel's Aioli, Daniel Boulud, David Tanis, and Frank DeCaro, June 14, 2013 by Lynne Rossetto Kasper | Free Audiobook
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- Fri 14 Jun 2013
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Title: The Splendid Table, Daniel's Aioli, Daniel Boulud, David Tanis, and Frank DeCaro, June 14, 2013
Author: Lynne Rossetto Kasper
Narrator: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 06-14-13
Publisher: The Splendid Table
Genres: Radio & TV, How-To
Summary:
We're in the New York City kitchen of legendary chef Daniel Boulud for another installment of The Key 3. David Tanis tries to convince us to eat seaweed, and we play Stump the Cook with Frank DeCaro, author of The Dead Celebrity Cookbook. [Broadcast Date: June 14, 2013]
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