The Splendid Table, Chicken of Tomorrow, Andrew Lawler, Edd Kimber, and David Lett, February 27, 2015 by Lynne Rossetto Kasper | Free Audiobook
- Author
- hotaudiobook.com/free
- Published
- Fri 27 Feb 2015
- Episode Link
- https://audiocast.space/tone/free/pd/Radio-TV/The-Splendid-Table-Chicken-of-Tomorrow-Andrew-Lawler-Edd-Kimber-and-David-Lett-February-27-2015-Audiobook/B00QZC26H2
Listen to full audiobooks for free on :
https://hotaudiobook.com/free
Title: The Splendid Table, Chicken of Tomorrow, Andrew Lawler, Edd Kimber, and David Lett, February 27, 2015
Author: Lynne Rossetto Kasper
Narrator: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 02-27-15
Publisher: The Splendid Table
Genres: Radio & TV, How-To
Summary:
We are looking at the history of the chicken with Andrew Lawler, author of Why Did the Chicken Cross the World? Lynne blind tastes California olive oils, and Edd Kimber explains the proper way to make scones. In honor of our 20th anniversary were revisiting a 2008 interview with David Lett, the groundbreaking American winemaker behind The Eyrie Vineyards. [Broadcast Date: February 27, 2015]
Want more of The Splendid Table?
(P) and ©2015 American Public Media
Contact: [email protected]
