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Title: The Splendid Table, Barton Seaver and Bill Waddington, March 29, 2013
Author: Lynne Rossetto Kasper
Narrator: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 03-29-13
Publisher: The Splendid Table
Genres: Radio & TV, How-To
Summary:
National Geographic explorer Barton Seaver joins us with his take on seasonal seafood. He is the author of For Cod and Country. Tea merchant Bill Waddington introduces us to the newest category of teas just discovered in China: dark tea. And Jane and Michael Stern are at the Sweet Water Cafe in Marquette, Mich. [Broadcast Date: March 29, 2013]
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