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ADHD Food Struggles: 4 Reasons We Eat Like Chaos Gremlins

Author
Jenny GK and Caitlin Kindred
Published
Tue 29 Jul 2025
Episode Link
None

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Ever hyperfocus through breakfast and lunch, then inhale an entire bag of Flamin’ Hot Cheetos at 3 PM? Same. ADHDers Caitlin and Ariella Monti break down why ADHD brains treat food like a dopamine slot machine—and how to stop the guilt spiral.

Who Should Listen

  • Moms who’ve eaten "just one more cookie" 7 times
  • ADHDers whose fridges grow science experiments
  • Anyone who’s cried after forgetting to take dinner out of the freezer

What You Get In This Episode (aka “Why We’re Like This”)

  1. The Dopamine Chase
    • Carb-heavy, crunchy, or Tajín-covered foods = quick brain rewards
    • "It’s not laziness—your brain is literally starving for stimulation"
  2. Meal-Skipping → Hangry Meltdowns
    • Hyperfocus mutes hunger cues until you’re "crying over burnt toast" level
    • Pro tip: Set a "snack alarm" (even if you ignore it twice)
  3. Executive Dysfunction Dinners
    • Rotisserie chicken = MVP when cooking feels like "advanced calculus"
    • "Salad kits > farmer’s market dreams. Fight me."
  4. The Binge/Guilt Cycle
    • Impulsivity + emotional dysregulation = "I’ll just have one… oh no"
    • ADHDers are 4x more likely to develop eating disorders

WHEN TO GET HELP:

  • If food feels out of control, seek: 
    • Registered dietitians (RDs) (not just "nutritionists")
    • Therapists specializing in ADHD + disordered eating

Bios

  • Caitlin (CK): Former teacher, current "red no. 5" apologist
  • Ariella Monti: Author, ADHD advocate, and "frozen pizza is a food group" realist

Sources & Mentions

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Love,
CK & GK

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