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Automation, market shifts drive broiler industry's future

Author
Watt Global Media
Published
Mon 24 Mar 2025
Episode Link
https://zencastr.com/z/T-ufZC7e

Elizabeth Doughman, editor, WATT PoultryUSA and Poultry Future, and Brian Earnest, animal protein economist at CoBank, discuss how changing consumer behaviors fuel genetic, artificial intelligence (AI), automation and other emerging innovations in the broiler industry.

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