From Restaurants to RECTEQ - FTN Ep. 5
- Author
- Mike Wojcik
- Published
- Tue 22 Jun 2021
- Episode Link
- None
In this episode, I sat down with an extremely creative culinary wizard, Chef John Pannell. Chef John shares his story about how he ended up pursuing the culinary arts and working his way down the East Coast to ultimately end up with RECTEQ. Chef John hosts a show on RECTEQ's instagram called "Latenight Munchies" where he is always whipping something funky and sweet up on a pellet fed wood fired RECTEQ.
