Food Talk with Mike Colameco
Chef and industry insider Mike has spent his entire career working in the food business. In this one hour program he'll pick up where he left off at his previous New York based AM talk radio gig. Each hour is a stand alone multi-themed program featuring live interviews with a myriad of guests. He'll talk shop with chefs, restaurateurs, cook book authors and food writers, with discussions around ingredient sourcing, cooking, baking, wine, equipment, mixology, beer, farming, foraging, fisheries, sustainability, chocolate, food trends, travel, diet, health, music and his take on the many restaurants he frequents.
- Update frequency
- every 7 days
- Average duration
- 61 minutes
- Episodes
- 115
- Years Active
- 2013 - 2017
Episode 115: Piora, Ferrara, and Veggiecation
This week on Food Talk with Mike Colameco, Mike is joined by "sommelier with a punk rock past" Christina Fuhrman, Wine & Service Director at Piora in New York's West Village, Ernest Lepore of the fam…
01:03:43 |
Thu 01 Jun 2017
Episode 114: Long Island Wine, pt. 2
On this week's Food Talk with Mike Colameco, Mike revisits the Long Island wine country via a selection of single-style-focused vineyards.
See Privacy Policy at https://art19.com/privacy and Califor…
01:03:02 |
Thu 25 May 2017
Episode 113: Long Island Wine
This week on Food Talk with Mike Colameco, Mike is joined in the studio by Kelly Koch of Macari Vineyards and Alicia Ekeler-Valle of Lieb Cellars to talk about the venerable wine country of...Long …
00:52:31 |
Thu 18 May 2017
Episode 112: At Balthazar & Lois
On the season premiere of Food Talk with Mike Colameco, Mike first welcomes Shane McBride, Executive Chef of Balthazar, and Reggie Nadelson, author of the new book At Balthazar: The New York Brasseri…
01:03:47 |
Thu 11 May 2017
Episode 111: Weed Talk
On the season finale of Food Talk with Mike Colameco, it's a 4/20 celebration (mostly), featuring Cheri Sicard, an LA-based cookbook author and frequent High Times edibles columnist, John Whiteman of…
00:59:04 |
Thu 20 Apr 2017
Episode 110: Chambers Street Wines
This week on Food Talk with Mike Colameco, the full hour goes to father and son David and Eben Lillie of Chambers Street Wines, one of Mike's favorite wine stores on planet Earth.
Chambers Street Wi…
01:00:44 |
Thu 13 Apr 2017
Episode 109: El Internacional and Perelandra
On this week's episode of Food Talk, host Mike Colameco is joined by artist and restauranteur Antoni Miralda, former owner of iconic restaurant El Internacional in Tribeca, and certified dietitian-nu…
01:01:51 |
Thu 06 Apr 2017
Episode 108: Giovanni Colavita & Jerry Turci
This week on Food Talk with Mike Colameco, Mike is joined in the studio by Giovanni Colavita of Colavita Olive Oil and Jerry Turci of Jerry's Homemade in Englewood, New Jersey. Tune in to hear them…
00:56:18 |
Thu 30 Mar 2017
Episode 107: Bob Holmes and Ben Goldfarb
In the first half of this week's Food Talk with Mike Colameco, Mike is joined via phone by Bob Holmes, a New Scientist magazine correspondent, PhD in evolutionary biology, passionate home cook, and S…
01:02:08 |
Thu 23 Mar 2017
Episode 106: Fred Dex, Master Sommelier
This week on Food Talk with Mike Colameco, Mike is joined in the studio by Fred Dex, one of only 210 Master Sommeliers in the world, and the only one holding that honor in the Carolinas. Fred spent…
01:00:33 |
Thu 09 Mar 2017
Episode 105: Victoria James and Lyle Railsback
This week on Food Talk with Mike Colameco, sommeliers Victoria James and Lyle Railsback join Mike in studio to talk about wine. Victoria became certified as a sommelier with the Court of Master Somme…
01:01:36 |
Thu 02 Mar 2017
Episode 104: Whisky Live & Rouge Tomate
On a brand new episode of Food Talk with Mike Colameco, we first dial up Dave Sweet, Chicago-based director of the Whisky Live events that promote the drink around North America.
After the break, Mi…
01:03:10 |
Thu 23 Feb 2017
Episode 103: Oil, Cheese, and Truffles
First up on this week's episode of Food Talk with Mike Colameco is Stanton Barrett, a professional stock car driver and Hollywood stuntman. He is also the president of Ojai Energetics, an ethics-driv…
01:08:58 |
Thu 16 Feb 2017
Episode 102: Dinner, Cheese, and Chocolate
On a packed episode of Food Talk with Mike Colameco, Mike first sits down with Andrew Tarlow and Anna Dunn, co-authors of Dinner at the Long Table, followed by a cheese tasting with Michele Buster of…
01:03:41 |
Thu 09 Feb 2017
Episode 101: Ryan Sutton of Eater
For his ninth appearance on Food Talk with Mike Colameco, Eater's Ryan Sutton gets the full hour to dish with Mike about the latest happenings in the New York restaurant scene, the usefulness (or lac…
01:02:35 |
Thu 02 Feb 2017
Episode 100: Wine and Cheese with Hristo Zisovski
On the 100th episode of Food Talk with Mike Colameco, Mike is joined by Hristo Zisovski, wine director for the Altamarea Group. Tune in to hear them sample a spread of Bordeaux, Burgundy, Chablis and…
01:02:13 |
Thu 26 Jan 2017
Episode 99: Megan McClune of Domaine Jessiaume and Chef Andrew D'amico of Nice Matin
This week on Food Talk with Mike Colameco, Mike is joined in studio by Meghan McClure of Chateau Jessiaume and Chef Andrew D'amico of Nice Matin.
Meghan tells us details about the joys and challenge…
01:02:56 |
Fri 20 Jan 2017
Episode 98: Dr. Mark Tamplin, Chef Suvir Saran, and Cheesemonger Cara Warren
On the season finale of Food Talk with Mike Colameco, Mike is joined by Dr. Mark Tamplin, co-author of The Food Safety Book: What You Don't Know Could Kill You, Top Chef Master Suvir Saran, and che…
01:05:21 |
Thu 15 Dec 2016
Episode 97: Savio Soares & Erin Healy
This week on Food Talk with Mike Colameco, Mike is joined in the studio by Savio Soares of Savio Soares Selections, a wine wholesaler and importer in Dumbo, Brooklyn.
After the break, Erin Healy tal…
01:03:46 |
Thu 08 Dec 2016
Episode 96: Abe Conlon and the Fat Rice Cookbook
This week on Food Talk with Mike Colameco, Abe Conlon is on the phone from Chicago to talk about the new book he co-authored with his business partner Adrienne Lo, The Adventures of Fat Rice: Recip…
00:45:40 |
Thu 01 Dec 2016
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