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Doug Crabtree Interview

Author
Melinda Hemmelgarn
Published
Thu 25 Feb 2016
Episode Link
https://share.transistor.fm/s/8662fc11

Guest Doug Crabtree, M.S., organic heirloom grain and pulse (legumes, lentils, beans, peas) farmer, explains his conservation-based land ethic for sustainable food production, and farm policies he would change to create greater national food security. The United Nations declared 2016 the international year of pulses.
International Year of Pulses

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