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Episode 3: What's Ahead in Food Delivery + Nate Pollak of The American Grilled Cheese Kitchen

Author
FoodOnDemandNews.com
Published
Wed 02 Oct 2019
Episode Link
https://foodondemand.libsyn.com/episode-3

In Episode 3, hosts Tom and Nick discuss the latest in virtual and ghost kitchen operations, as well as regulation news likely to have an effect on the food service industry--specifically food delivery services like Uber Eats, Grubhub, etc. The featured guest is Nate Pollak, CEO of The American Grilled Cheese Kitchen. They discuss a shared love for all things cheese, as well as the future of delivery for traditional sit-down restaurants.

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