We are #teampavlova ova here at Food FAQ!
This fall-inspired treat will make your taste buds pirouette and gracefully leap into the air.
It’ll be love at first bite, guaranteed.
In today's episode, we're sharing ALL our best insider tips and techniques so you can make this mouthwatering (and bougie) pavlova with poached pears flawlessly on your very first attempt!
It's the perfect dessert to cozy up your autumn evenings.
Don't miss out – hit play now and let's get baking! 🥄🍐🍂
Let's unlock your kitchen confidence!
Mariela & Eric
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Referenced in this episode:
Pavlova Recipe (Gluten-Free) - ZoëBakes (zoebakes.com)