Intimidated by the thought of making crave-worthy crispy chicken cutlets at home?
FOOD FAQ'ers, gather 'round! This episode is all about frying up the BEST chicken cutlets, easy as pie (and way more delicious).
We'll spill the tea on secret breading hacks, panko perfection, and the best oil for frying that won’t smoke out your kitchen.
Leftovers got you down? We've got genius ways to transform them into golden goodness! Plus, kid-friendly tips and side dish ideas that'll get you out of that dinner rut you’re in.
Hit play, grab your aprons, and get ready to create one of the best picky eater dinners literally EVERYONE will love.
Mariela & Eric
Let’s keep the kitchen talk going!
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📖 Say "buh-bye" to boring dinners, hello to “I got my ish together” with our recipe organizer & meal planning roadmap: Put it in my cart, please