Eating bugs and reinventing capitalism — 6 Asian American voices from the Farm to Future archives

Happy AAPI month! (Yes, it's technically still May.) To celebrate Asian eco-foodies everywhere, here are six of my favorite clips from the Asian American/Canadian voices we've had on the show.  Buckle up for some fun stories and colorful perspectives on food and sustainability, that you don't typically hear in the farm to table world.

Check out the full episodes:

• John Yau, art curator: Apple | Spotify
• Rose Wang, co-founder of Chirps cricket chips: Apple | Spotify
• Anica Wu, founder of Bonjerk Asian-spiced jerky: Apple | Spotify
• Marie Grapé, founder of Manna plant-based meals: Apple | Spotify
• Peter Lee, founder of Coba Coffee chocolate bars: Apple | Spotify
• Ariana Day Yuen, founder of Forested: Apple | Spotify

Discounts

• Get 10% off delicious local farm-fresh food delivered to your door with my link for FarmMatch: https://farmmatch.com/jane
• Get 15% off high-quality Italian olive oil with code FARMTOFUTURE: https://shop.vignolifood.com/FARMTOFUTURE
• Get 40% the CircleDNA’s Premium DNA test with code JANEZHANG: https://circledna.com/premium

Connect with Jane Z.

• Instagram: @farm.to.future
• Email: [email protected]
• Website: farmtofuture.co