Learn to discover traditions you might not even know you've got!

In this episode of Family Tree, Food & Stories, Nancy May, co-host, helps her guests Heather Dyer and Erin Walker of the Three Kitchen's Podcast discover that they have been unwittingly nurturing new family food traditions. Throughout the episode, they uncover in subtle yet significant ways that their treasured memories—like old-fashioned savory, sweet, sticky candy sticks at roadside gift shops or planning comforting meals around a campfire—have seamlessly woven into the fabric of their lives.

By retracing their steps through family camping experiences, Erin and Heather's experiences have deepened their appreciation for the simple joys and the connections they've created with their own kids and family members through food created and shared while camping.

They share how they've learned to bake biscuits and cake in a campfire Dutch oven and the thrill of preparing steak over open flames. They've also shared how they pushed their family's comfort levels to become even more adventurous with food experiences.

🎧 Listen If You Want To Learn:

• How food-related traditions often hide in plain sight
• What it takes to cook biscuits and cake in a campfire
• The unique bond formed through shared cooking in the wild

🔑 Three Additional Takeaways Include:

• Traditions aren't always formal; sometimes, they're straightforward and hiding under your nose.
• How to plan for campfire cooking
• How to create new bonds with your children.

Want to hear more?

• ✨Click here to listen to all Family Tree Food & Stories episodes! Where every meal has a story, and every story is a feast.
• Share Your Story With Nancy & Sylvia!: Leave us a voicemail.

Additional Links ❤️

• Book: My Family Tree, Food & Stories Journal Awarded #1 New Release on Amazon
• Instagram 📸
• FaceBook 👍
• Three Kitchen's Podcast: with Erin Walker & Heather Dyer

About Your Hosts: Nancy May and Sylvia Lovely are the powerhouse team behind Family Tree, Food & Stories, a member of The Food Stories Media Network, which celebrates the rich traditions and connections everyone has around food, friends, and family meals together. Nancy, an award-winning business leader, author, podcaster, and Sylvia, a visionary author, lawyer, and former CEO, combine their expertise to bring captivating stories rooted in history, heritage, and food. Together, they weave stories that blend history, tradition, and the love of food, where generations connect and share intriguing mealtime stories and kitchen foibles.

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