In this engaging episode, I dive deep into the world of coffee alternatives, specifically exploring mushroom coffee and why people seek substitutes for traditional coffee. I share my first-hand experience tasting and reviewing Rise mushroom coffee, discussing its ingredients, taste profile, and overall experience. I explore the broader question of why people look for coffee alternatives while reflecting on my personal journey with coffee as a roaster and enthusiast.
What you'll learn: Gain insights into the growing market of coffee alternatives, understand the key ingredients in mushroom coffee, and discover a coffee professional's perspective on these trending beverages compared to traditional coffee.
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