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Edible Ocean - Podcast

Edible Ocean

Prof. Tony Winson talks to Canadian and world experts on fisheries, ocean ecology, and humanity's impact on marine environments and the ocean species we take for food.

Social Sciences Science Earth Sciences
Update frequency
every 12 days
Average duration
28 minutes
Episodes
12
Years Active
2023 - 2025
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S2E4: Prof. Ramon Filguera

S2E4: Prof. Ramon Filguera

Today, Prof. Tony talks all things aquaculture with a fellow Prof - Ramon Filguera of Dalhousie University's Marine Affairs Department.

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Edible Ocean is produced with funding from the Social Sciences…

00:24:32  |   Fri 06 Jun 2025
S2E3: Geoff Irvine

S2E3: Geoff Irvine

This episode, we're pleased to welcome Geoff Irvine, Executive Director of the Lobster Council of Canada.

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Edible Ocean is produced with funding from the Social Sciences and Humanities Research Counc…

00:26:13  |   Thu 05 Jun 2025
S2E2: Meghan Sorby

S2E2: Meghan Sorby

We're happy to have Meghan Sorby, CEO and founder of Pine Island Redfish, to talk about innovations in aquaculture technology.

You can learn more about Pine Island Redfish here: https://www.pineisland…

00:23:49  |   Tue 03 Jun 2025
S2E1: Sophika Kostyniuk

S2E1: Sophika Kostyniuk

Welcome back to Edible Ocean podcast, season 2!

For this first episode, we're happy to welcome Sophika Kostyniuk, the Managing Director of the Aquatic Life Institute. In this interview, she and Prof.…

00:16:01  |   Mon 02 Jun 2025
Dr. Shelly-Ann Cox, Chief Fisheries Officer of Barbados

Dr. Shelly-Ann Cox, Chief Fisheries Officer of Barbados

This week, we're honoured to have Dr. Shelly-Ann Cox on the show. She is the Chief Fisheries Officer of Barbados. She holds a PhD in Natural Resource Management, and is particularly interested in the…

00:22:35  |   Wed 09 Aug 2023
Episode 7 - Karen Wristen

Episode 7 - Karen Wristen

Welcome to Episode 7 of Edible Oceans podcast! This time, we welcome Karen Wristen, the Executive Director of Living Oceans, a non-profit ocean conservation organization founded in the small, norther…

00:26:49  |   Wed 19 Jul 2023
Episode 6 - Dane Chauvel from Organic Ocean

Episode 6 - Dane Chauvel from Organic Ocean

Today we are pleased to welcome Dane Chauvel, Founder and CEO of Organic Ocean. This Canadian company provides all-sustainable seafood, and partners with artisanal harvesters, indigenous fishereis an…

00:23:11  |   Thu 06 Jul 2023
Daniel Pauly

Daniel Pauly

This is the third in an accidental series, and the 5th episode of this podcast.For our third episode, we welcomed Mike McDermid of OceanWise; the second featured Kurtis Hayne, Canada program director…

00:30:14  |   Wed 14 Jun 2023
Episode 4 - Kurtis Hayne

Episode 4 - Kurtis Hayne

This episode is the second in a series on fisheries certification programs. Last time, we interviewed Mike McDermid from Ocean Wise - this week, we welcome Kurtis Hayne, Canada program director for t…

00:33:52  |   Thu 25 May 2023
Episode 3 - Mike McDermid

Episode 3 - Mike McDermid

Mike McDermid is the Director of Seafood at Ocean Wise. He has a wealth of knowledge on seafood sustainability, and has worked at Ocean Wise and the Department of Fisheries and Oceans, as well as sta…
00:45:08  |   Thu 11 May 2023
Episode 2 - Alanna Mitchell

Episode 2 - Alanna Mitchell

Alanna Mitchell joins us for this second episode of Edible Ocean. She is an acclaimed science journalist and author of Sea Sick: The Global Ocean in Crisis, which won the Grantham Prize for excellenc…

00:31:49  |   Wed 26 Apr 2023
Episode 1 - Prof. Jeffrey Bolster

Episode 1 - Prof. Jeffrey Bolster

Jeffrey Bolster is Professor of history at the University of New Hampshire. He's the author of The Mortal Sea: Fishing the Atlantic in the Age of Sail, which won the 2013 Bancroft Prize in history of…

00:36:42  |   Tue 11 Apr 2023
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