Ample evidence of Israel using food as weapon of war: Analysis

dNeve Gordon, a Professor of International Law at Queen Mary University of London, joins to us live to discuss accusations of Israel using food as a weapon of war. He addresses the historical context, evaluates the evidence under international law, and considers the legal defenses put forward by Israeli Prime Minister Benjamin Netanyahu. Meanwhile, Robbie Sabel, a Professor at the Hebrew University of Jerusalem and former Legal Adviser to the Israeli Foreign Ministry, also joins Al Jazeera’s live from West Jerusalem. He provides a contrasting perspective, analyzing Israel’s legal stance and responding to allegations of imposing a strict blockade on Gaza during the conflict.