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Episode 300: Book Review: What's the Matter with Meat

Author
Heritage Radio Network
Published
Mon 22 May 2017
Episode Link
None

To celebrate the 300th episode of Cutting the Curd, host Diane changes things up a bit and talks about meat with fellow HRN host Katy Keiffer. Katy's new book What's the Matter with Meat? is filled with valuable information about the meat industry and its impact on the environment.

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