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Cooking with Paula McIntyre
Custard Panna Cotta with Ginger Poached Rhubarb & Oaty Honey Crumble
Custard Panna Cotta with Ginger Poached Rhubarb & Oaty Honey Crumble
Author
BBC Radio Ulster
Published
Sat 16 May 2020
Episode Link
http://www.bbc.co.uk/programmes/p08dcpl0
A tangy, tasty dessert making the best of this season's rhubarb
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