17 | When Is Enough? Running A Coffee Roasting Business

Fishing season started a couple weeks ago here in the Pacific Northwest. It's been years since we've enjoyed a good fishing season. As small business owners and running a coffee roasting company, it is far too easy to get in the nonstop cycle of working, getting things done, and keeping up with new trends in the industry. Over the last few weeks, we've jumped back into fishing.

In this episode we talk about how fishing has impacted how we run our business, and what we have learned from it over the last couple weeks.

Based in Bellingham, WA

Find us on Instagram: https://www.instagram.com/mirrorcoffeeroasters/