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030: Wine and spirits styles, their sensory characteristics

Author
Franca Comparetto
Published
Tue 18 Aug 2020
Episode Link
https://traffic.libsyn.com/secure/cigarsense/Parlor_3_Valerie_final_mixdown.mp3

Valerie Bradshaw is a super credentialed wine, spirits and cigars assessor. She is also a member of the Cigar Sense expert panel. With her, we talked about:

  • the sommelier educational path and what you can learn in a wine educational program
  • the tools Valerie uses to keep the nose trained and develop the olfactory vocabulary
  • a key difference between tasting wine vs. cigars
  • the effects of malolactic fermentation when it comes to choosing wines to pair with cigars
  • why we should not confuse the crispness of white wines done in stainless with acidity. Why acidity is important in wines and how you measure it
  • the best vintage for port
  • Scotch whisky and the corn sweetness
  • cigar sommelier education

and more.

This podcast is brought to you by Cigar Sense founders and paid members.

With the free Cigar Sense membership, you can obtain personalized recommendations of cigars that best suit your unique individual tastes.  In a few simple steps, you can see what your top cigar picks are from the thousands of cigars available on the market.  You can also explore sensory and other cigar attributes as Cigar Sense helps you better understand what you like and dislike in a cigar.

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