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Introduction to Zazen with Ed Brown

Author
Jay Rinsen Weik
Published
Tue 13 Sep 2011
Episode Link
http://thedrinkinggourd.org/introduction-to-zazen-with-ed-brown

In November of 2010, Ed Brown, author of the Tassajara Cookbook lead a cooking retreat at the Toledo Zen Center.  In this talk, Brown Sensei offers instruction in and reflection on Zazen to the sangha.

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