Be Kassapain 9th July 2017

Jill Bennett’s talks to Be Kassapain who was born, raised and educated locally. In 1985 she joined the famous "Leith's School of Food and Wine" and was thrilled to be awarded the prestigious Moet and Chandon "Most employable student of the year" award.  Always having worked with food Be decided to stay in that area after having her children and is now passionate about helping others to have a healthier diet.