An Ode To Gaia | Naimita Jagasia | BTC with Ashwin Bhadri | Ep 23

About the guest -

A splash of sass, a pinch of glitter, and a whole lot of talent, Naimita Jagasia is a badass Chef on a mission to redefine the pastry scene. At first, she simply wanted to fill a cupcake shaped void in her life. Now, she’s inviting everyone to the plant-based party (BYOF – Bring Your Own Forks).

She said good riddance to animal products in 2016 and hasn’t looked back since. After studying fashion in London, she returned to Mumbai with plans to launch a vegan footwear line. When she found herself spending most of her time baking plant-based Cheesecakes instead, she decided to share the joy of biting into a luscious slice of vegan cake with as many people as she could. And look where that took her! AOTG is now India’s first 100% plant-based boutique dessert studio with sustainability baked into its core.​