Join hosts Krishna and Riann as they sit down with Amadeus Broger, owner and operator of Bed-Stuy’s own farm-to-table French dining spot, L’Antagoniste! We were thrilled continue our A La Carte series celebrating the flavors and personalities of our neighborhood’s chefs and eaters, and dish with Amadeus all about the business of French food in Bed-Stuy, his memories and plans for the food business, and his dream dinner date. Don’t miss this look into Amadeus’s decades of history in the neighborhood and the ins and outs of a food lover’s life in Brooklyn.