Goldie Head Chef Aishling Moore

Today I interview Aishling Moore, owner of renowned Goldie restaurant and recent author of Whole Catch.

Her restaurant is seafood based focusing on whole catch and quality Irish sourced food.

She also talks through her upcoming book launch, as well as festivals she will take part in.

Thanks to the Patrons for supporting this podcast, please consider a contribution via https://www.patreon.com/catchcait.

Your support allows me to consistently expand and grow the conservation of our nature Irish honeybees.

Stay Earthing,

Kate

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