Freaking unbelievable steaks with Amos Golan of Chunk Foods

Amos Golan is Founder and CEO of Chunk Foods, based both in Israel and the USA. Chunk has the distinction of being the first plant-based steak on an American steakhouse chain's menu. Here's what it says on the menu at Charley's Steakhouse:

F U Filet Mignon: *freaking unbelievable* plant-based by Chunk

Chunk's goal is to make plant-based steaks better-tasting and--drum roll please--cheaper than traditional meat. 

This episode is especially suited to founders (of any kind) as he has great advice about how to focus on what your customer wants, why technology should be the enabler but not the product, and insights into the current funding environment.

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