Comedic food talk and even some respectful interviews with big name chefs, celebrities, and regular schnooks. Hosted by shrimp fanatic, uneducated eater, and horrific at home chef Jordan Okun. Coming to your ears straight out of Los Angeles, California.
Jordan and Max are back to answer audience questions, and it's all new L.A. restaurants on the horizon, monk milk, Bub & Grandma's pizza, wines by the glass, Montecito dinners, Disfrutar vs. Somni, h…
Jordan talks with co-hosts Brad Metzger and chef Neal Fraser of LA Chef Conference, which is taking place October 6 in Los Angeles, and features a who's who of chefs and food industry notables to not…
The boys talk why San Fran classics Zuni Cafe and Swan Oyster Depot have remained instutitions for decades, while their beloved Stella West Hollywood could not follow a similar path. Plus, Jordan's e…
Jordan recounts a recent trip to the Wednesday Santa Monica Farmer's Market where it was all mangoes, peaches, pork, olives, and butter. But before that, an incredibly important croissant discussion …
Jordan and Max are back, answering audience questions, and it's Tesla diner talk, Michelin idiots dissing Bavel, Dunsmoor dining room rules, cooking burgers, LA's lack of Indian food and our pizza er…
More wagyu cheesesteaks are coming to Los Angeles from Jerry Greenberg, so the fellas sit down with the Air Jordan all-star to discuss the who, what, where, why, and how in the world does this not he…
Jordan and Max review their travels and eating over the past month, answering questions from the audience while breaking it down; and it’s all Spain, Chicago, New York, the new Max reveal, Jordan’s w…
It's been one year since Steven Arroyo's passing, but his mark on Los Angeles and our food scene continue to be felt with the institutions he created, Escuela and Cobra & Matadors, still feeding Ange…
On this blast from the past episode, Jordan and Max travelled down to Del Mar to visit and dine with Air Jordan all-star chef William Bradley, who was fresh off being awarded his first 3 Michelin sta…
Forget that Summer bod and get large with Jordan and Max while supporting Los Angeles restaurants with everyone's favorite eating adventure, the Bang Bang. Ten of the fellas favorite bangs consisting…
In this all-star episode, Jordan eats at LA's recently three Michelin star awarded Providence for the first time, while joined by a very single, lonely and Instagram unverified Shapiro and blast from…
In this all-star episode, it was the height of Covid, so Jordan jumped on a video call with Andrew and Michelle Muñoz of Moo's Craft Barbecue to discuss their origin story and upcoming transition fro…
Jordan and Max answer audience questions covering the new LA Times 101 list, Diet Coke food pairings, favorite ice creams, under $100 sake and whiskey, Max has many thoughts on an Addison review, Jor…
The podcast was written about this week and the fellas have thoughts, Jordan went on another podcast and was forced into an awkward situation with a group of LA food media types, a past beef is re-vi…
Jordan finally visited LA legend, Dal Rae Restaurant for the first time to soak up all the old school steakhouse vibes while trying their infamous pepper steak and a tableside dessert in the cozy, fr…
Jordan and Max are joined by the Jiro Dreams of Sushi man himself, David Gelb, to talk the new season of Chef's Table and all the legends, being a Hollywood hired gun, and passion within the culinary…
Jordan and Max answer questions from the audience covering the Thomas Keller French Laundry incident and his bong move, rip Gigi's and the saddest closure, Baby Bistro thoughts, Max hates a few resta…
Booze podcasting continues inside the newly opened Bar Benjamin where Jordan and Max sip a ton of cocktails to let the audience know what exactly can be expected from the newest watering the head des…
The fellas are blowing serious blood alcohol levels on this booze episode as they talk LA's newest bar, and Jordan lists the definitve top ten adult liquids, but the only thing Max agrees with is the…
Jordan and Max review a recent trip to Smorgasburg where Max received his first lesson in the chicken shawarma wrap that Los Angeles has been loving to inhale lately. It was also Max's first trip dow…