After The Cook with Buddha & Darkside
Welcome to "After The Cook" podcast, where we delve into the world of BBQ, food, and entertainment, bringing you real conversations with the industry's best. Join hosts Mel Chmilar from @darksideofthegrill and Chris Sussman, otherwise know as @TheBBQBuddha as they uncover the stories and insights behind the scenes.
In each episode, Mel and Chris sit down with renowned BBQ masters, food enthusiasts, and entertainment personalities to go beyond the surface and discover what truly drives their guests. From revealing the secrets of their success to exploring the moments that shape their careers, this podcast goes beyond the typical BBQ conversation.
Join us as we pull back the curtain, and discover what happens when the camera turns off and the real conversations begin. From the smouldering embers of the pit, we bring you a unique and authentic podcast experience.
Sit back, relax, and enjoy the camaraderie as Mel and Chris share a casual chat with the brightest minds in the industry. So grab your favorite cigar, pour a glass of bourbon, and join us at the table for "After The Cook."
#AfterTheCook #BBQPodcast #FoodEnthusiasts #Entertainment #BBQMasters #RealConversations #BehindTheScenes #SmolderingEmbers #AuthenticExperience #CulinaryInsights
- Update frequency
- every 14 days
- Average duration
- 65 minutes
- Episodes
- 11
- Years Active
- 2023
Ep.010 | Mikey Kay of Fire & Smoke BBQ
Join us in Gulfport, Florida as the crew gathers for Buddha's book launch event! Special guest Mikey Kay, all the way from Chicago, joins us for an insightful conversation about the art of BBQ, cater…
Ep.009 | Chef David Rose
It's After The Cook! This week, we had the pleasure of sitting down with the remarkable Chef David Rose, whose wise words, "Food is life... It not only feeds the body, but it nourishes the soul. To k…
Ep.008 | Class is in Session w/ Steven Raichlen!
If you're a BBQ and grilling enthusiast, chances are you've come across one of Steven Raichlen's books. In this episode, Mel & Chris had the incredible opportunity to pick his brain and uncover the r…
Ep.007 | Susie & Todd Bulloch of HeyGrillHey
Hey Grill, Heeeey!
This week we dive into a fantastic conversation with Susie & Todd from Hey Grill Hey.
If you've been in the BBQ scene for more than 12 seconds, you're probably familiar with Hey Gri…
Ep.006 | Jess Pryles of Hardcore Carnivore
It's After The Cook time again! In this installment, we have the pleasure of chatting with the incredible Jess Pryles, the Australian-born, Texas-influenced force behind Hardcore Carnivore.
Jess Pryle…
Ep.005 | Chef Jason Morse of 5280 Culinary & Ace Hardware
We're back with another episode of After The Cook! In this episode, we have the pleasure of sitting down with the renowned chef Jason Morse.
Chef Jason is not only the Founder of 5280 Culinary in Denv…
Ep.004 | Wrapping up our Gulfport Trip & Mel's Villain Origin Story
Have you ever wondered what makes @darksideofthegrill tick?! Well, you'll find out in this episode!
After a fruitful visit to Chris' home base in Gulfport, FL, the boys sit down for an engaging conve…
Ep.003 | Dave Yasuda of Agri-Beef (Snake River Farms)
Welcome to this week's episode of After The Cook! We are excited to be joined by the renowned waygu beef personality, Dave Yasuda, from Agri Beef Co & Snake River Farms.
Dave brings a wealth of exper…
Ep.002 | Matt Groark of Groark Boys BBQ
Welcome back to After The Cook! This week, we have a special guest joining us: the incredible "Meat Teacher" himself, Matt Groark of @GroarkBoysBBQ ! Fresh off his captivating television premiere on…
Ep.001 | Hall of Fame'r Chris Lilly of Big Bob Gibson BBQ
Welcome to the first episode of After The Cook! We are thrilled to have BBQ Hall of Famer Chris Lilly joining us as we hang out in the picturesque Gulfport, Florida.
Chris Lilly, head chef of the awar…
Ep.000 | This Is After The Cook with Buddha and Darkside!
That's right! After The Cook is back and better than ever! Tune in every other week for new episodes where we chat with the biggest names in bbq, entertainment, and any other facet you can think of!
E…