#40 Bacon, Booze, and Billion-Dollar Gaslighting: What They're Not Telling You

You’ve seen the headlines: cut bacon and booze, cut cancer by 40%. But why didn’t that go viral? Why didn’t your favorite steakhouse or whiskey brand mention it? In this episode, we pull back the curtain on one of the most well-funded dietary gaslights of the modern era — and you just might rethink your brunch.

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Read and reflect at Gaslight360.com/clarity